The Washington State University (WSU) Extension SNAP Ed and Walla Walla Valley Farm to School programs have been remarkable partners for Blue Zones Project (BZP) to work with.
Farm to School has supported many food policy priorities as well as supported school garden efforts which help students learn about healthy fruits and vegetables in the lunchroom and classroom. Moreover, Farm to School has brought more awareness to our children and their families about locally grown and seasonal produce.
Because of the Walla Walla Valley Farm to School team, students across our valley have access to garden education as part of their overall curriculum. By increasing access to gardening opportunities and knowledge, Farm to School helps our entire community live healthier lives with a stronger connection to our food and the earth.
SNAP Ed also provides nutritional education in partnership with Blue Mountain Action Council (BMAC). Information about healthy eating and nutrition, as well as healthy food samples, are given out at BMAC food bank distributions around the county. Currently, they are prioritizing healthy food education within the Valle Lindo community and for the valley’s senior populations.
Other work in the Walla Walla Valley was an assessment of available drinking water and water bottle filling stations in public recreation spaces. The BZP Food Policy Committee members lead the assessment and determined there was a need for at least 38 additional water bottle filling stations in parks and playgrounds throughout College Place and Walla Walla.
BZP partnered with SNAP Ed to apply for several grants for water bottle filling stations and have received a few and are waiting to hear back from others. In addition, a community fundraising campaign was also launched seeking community and local business donations to sponsor a station.
Because of SNAP Ed and Farm to School, the Walla Walla Valley has more access to healthy food and water for all community members.